North Shore farmers are feeling left behind in the ongoing cleanup efforts from the Kona low storms.

Kona low flooding exposed a network of farmland drainage ditches overgrown with invasive mangroves — and drew a network of volunteers to clear them.

Hear from folks working on the front line of Hawaiʻi’s fight against destructive invasive species.

The answer is unclear, largely due to the patchwork of land use agreements made during Dole’s decades-long land sell-off.

In Kona’s coffee belt, up to 500 farmers and others have lost their primary sources of water — and will be relying on trips to county spigots for the foreseeable future.

Local cattle are moving offshore despite state efforts to boost slaughterhouse capacity in the islands.

Lawmakers, farmers and agriculture advocates found tens of millions of dollars for key infrastructure projects this legislative session.

Flocks of livestock are not a typical city sight. But with wildfire season looming, they’re becoming an increasingly attractive prevention measure.

Few instructional opportunities exist for Kaua‘i residents to get into commercial farming, and this program connects participants to a ready market. 

Millions of pounds of Hawaiʻi-grown basil are exported to Canada and the U.S. mainland. The herb is now more profitable than some of the state’s most iconic crops.